Winery Leonard Oakes - Blanc d'Orleans

Winery Leonard OakesBlanc d'Orleans

The Blanc d'Orleans of Winery Leonard Oakes is a wine from the region of Niagara Escarpment of New York.
This wine generally goes well with
The Blanc d'Orleans of the Winery Leonard Oakes is in the top 0 of wines of Niagara Escarpment.

Details and technical informations about Winery Leonard Oakes's Blanc d'Orleans.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
10.8°
Allergens
Contains sulfites

Discover the grape variety: Xinomavro

A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Leonard Oakes

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Niagara Escarpment in the region of New York
Find the Winery Leonard Oakes on Facebook

The Winery Leonard Oakes is one of of the world's great estates. It offers 24 wines for sale in the of Niagara Escarpment to come and discover on site or to buy online.

Top wine New York
In the top 150000 of of United States wines
In the top 35 of of Niagara Escarpment wines
In the top 300000 of wines
In the top 850000 wines of the world

The wine region of Niagara Escarpment

The wine region of Niagara Escarpment is located in the region of New York of United States. Wineries and vineyards like the Vineland Estates Winery or the Domaine Arrowhead Spring Vineyards produce mainly wines red, white and sweet. The most planted grape varieties in the region of Niagara Escarpment are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Niagara Escarpment often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.


The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

Other wines of Winery Leonard Oakes

See all wines from Winery Leonard Oakes

Other wines of Niagara Escarpment

See the best wines from of Niagara Escarpment