Lenz WineryGold Label Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Gold Label Chardonnay of the Lenz Winery is in the top 60 of wines of North Fork of Long Island.
Wine flavors and olphactive analysis
On the nose the Gold Label Chardonnay of Lenz Winery in the region of New York often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Gold Label Chardonnay
Pairings that work perfectly with Gold Label Chardonnay
Original food and wine pairings with Gold Label Chardonnay
The Gold Label Chardonnay of Lenz Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed peppers, spaghetti with salmon or quiche with bacon and gruyère cheese.
Details and technical informations about Lenz Winery's Gold Label Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Gold Label Chardonnay from Lenz Winery are 2015, 2013, 2012, 2014 and 0.
Informations about the Lenz Winery
The Lenz Winery is one of of the world's greatest estates. It offers 22 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.
The wine region of North Fork of Long Island
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
