
Winery Lenz MoserMailberger Gutssekt Brut
This wine is a blend of 2 varietals which are the Chardonnay and the Zweigelt.
This wine generally goes well with blue cheese, pork or vegetarian.

Food and wine pairings with Mailberger Gutssekt Brut
Pairings that work perfectly with Mailberger Gutssekt Brut
Original food and wine pairings with Mailberger Gutssekt Brut
The Mailberger Gutssekt Brut of Winery Lenz Moser matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of bitumen leg of lamb, cajun jumbalaya rice or tuna brick (light).
Details and technical informations about Winery Lenz Moser's Mailberger Gutssekt Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mailberger Gutssekt Brut from Winery Lenz Moser are 0
Informations about the Winery Lenz Moser
The Winery Lenz Moser is one of of the world's great estates. It offers 72 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.














