Winery LehensteinerTerrassen Federspiel Aim-Kristall Grüner Veltliner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken from the Winery Lehensteiner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken of Winery Lehensteiner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken
Pairings that work perfectly with Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken
Original food and wine pairings with Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken
The Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken of Winery Lehensteiner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, quiche with bacon and gruyère cheese or kefta.
Details and technical informations about Winery Lehensteiner's Terrassen Federspiel Aim-Kristall Grüner Veltliner Trocken.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Informations about the Winery Lehensteiner
The Winery Lehensteiner is one of of the world's great estates. It offers 10 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
