The Le Vigne Winery - Sylvester of Unknow region
The Le Vigne Winery - Sylvester is one of the best wineries to follow in Région inconnue.. It offers 71 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Le Vigne Winery - Sylvester wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Le Vigne Winery - Sylvester wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Le Vigne Winery - Sylvester wines with technical and enological descriptions.
How Le Vigne Winery - Sylvester wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of roast beef casserole, matouille or hot tome des bauges (savoie) or lamb and coconut curry, african style.
On the nose the red wine of Le Vigne Winery - Sylvester. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Le Vigne Winery - Sylvester. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Le Vigne Winery - Sylvester wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, tunisian sandwich or zucchini quiche.
On the nose the white wine of Le Vigne Winery - Sylvester. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Le Vigne Winery - Sylvester. is a powerful with a nice freshness.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Le Vigne Winery - Sylvester wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of express seafood spaghetti, emulsion of foie gras with pata negra or sole fillets au gratin with mushrooms and shallots.
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
How Le Vigne Winery - Sylvester wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baked lasagna, rolled lamb shoulder with herbs or lamb shoulder confit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Le Vigne Winery - Sylvester wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tunisian molokheya, shoulder of lamb in a crust or fish with madras curry and coconut milk.
Acidic taste with a certain astringency reminiscent of unripe fruit.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Le Vigne Winery - Sylvester.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.