
Le Vigne Winery - SylvesterDi Domenico Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Di Domenico Syrah from the Le Vigne Winery - Sylvester
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Di Domenico Syrah of Le Vigne Winery - Sylvester in the region of California is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Di Domenico Syrah
Pairings that work perfectly with Di Domenico Syrah
Original food and wine pairings with Di Domenico Syrah
The Di Domenico Syrah of Le Vigne Winery - Sylvester matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, thomas's shoulder of lamb or venison leg with tomato sauce.
Details and technical informations about Le Vigne Winery - Sylvester's Di Domenico Syrah.
Discover the grape variety: Blaufränkisch
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
Last vintages of this wine
The best vintages of Di Domenico Syrah from Le Vigne Winery - Sylvester are 2014, 0
Informations about the Le Vigne Winery - Sylvester
The Le Vigne Winery - Sylvester is one of of the world's great estates. It offers 68 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














