
Le Vigne Winery - SylvesterÂme de la Vigne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Âme de la Vigne from the Le Vigne Winery - Sylvester
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Âme de la Vigne of Le Vigne Winery - Sylvester in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Âme de la Vigne of Le Vigne Winery - Sylvester in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Âme de la Vigne
Pairings that work perfectly with Âme de la Vigne
Original food and wine pairings with Âme de la Vigne
The Âme de la Vigne of Le Vigne Winery - Sylvester matches generally quite well with dishes of beef, lamb or veal such as recipes of improved horse steak, lamb biryani or veal escalope with lemon sauce.
Details and technical informations about Le Vigne Winery - Sylvester's Âme de la Vigne.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Âme de la Vigne from Le Vigne Winery - Sylvester are 2015, 0
Informations about the Le Vigne Winery - Sylvester
The Le Vigne Winery - Sylvester is one of of the world's great estates. It offers 68 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.














