Winery Le Tenute di Carlo PiliIpno Nuragus di Cagliari
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ipno Nuragus di Cagliari from the Winery Le Tenute di Carlo Pili
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ipno Nuragus di Cagliari of Winery Le Tenute di Carlo Pili in the region of Sardinia is a powerful.
Food and wine pairings with Ipno Nuragus di Cagliari
Pairings that work perfectly with Ipno Nuragus di Cagliari
Original food and wine pairings with Ipno Nuragus di Cagliari
The Ipno Nuragus di Cagliari of Winery Le Tenute di Carlo Pili matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of aïoli, ham and comté quiche or rice and cheese ball.
Details and technical informations about Winery Le Tenute di Carlo Pili's Ipno Nuragus di Cagliari.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Ipno Nuragus di Cagliari from Winery Le Tenute di Carlo Pili are 2015, 0
Informations about the Winery Le Tenute di Carlo Pili
The Winery Le Tenute di Carlo Pili is one of of the world's greatest estates. It offers 19 wines for sale in the of Nuragus di Cagliari to come and discover on site or to buy online.
The wine region of Nuragus di Cagliari
The wine region of Nuragus di Cagliari is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Cantina di Dolianova or the Domaine Argiolas produce mainly wines white and red. The most planted grape varieties in the region of Nuragus di Cagliari are Nuragus, they are then used in wines in blends or as a single variety. On the nose of Nuragus di Cagliari often reveals types of flavors of pineapple, straw or meyer lemon and sometimes also flavors of apricot, tropical fruit or dried fruit.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
