
Winery ArgiolasS'Elegas Nuragus di Cagliari
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the S'Elegas Nuragus di Cagliari from the Winery Argiolas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the S'Elegas Nuragus di Cagliari of Winery Argiolas in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the S'Elegas Nuragus di Cagliari of Winery Argiolas in the region of Sardinia often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, peach or butter.
Food and wine pairings with S'Elegas Nuragus di Cagliari
Pairings that work perfectly with S'Elegas Nuragus di Cagliari
Original food and wine pairings with S'Elegas Nuragus di Cagliari
The S'Elegas Nuragus di Cagliari of Winery Argiolas matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, quiche without eggs or black tapenade.
Details and technical informations about Winery Argiolas's S'Elegas Nuragus di Cagliari.
Discover the grape variety: Nuragus
A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.
Last vintages of this wine
The best vintages of S'Elegas Nuragus di Cagliari from Winery Argiolas are 2008, 2018, 2017, 2016 and 2014.
Informations about the Winery Argiolas
The Winery Argiolas is one of of the world's great estates. It offers 47 wines for sale in the of Nuragus di Cagliari to come and discover on site or to buy online.
The wine region of Nuragus di Cagliari
The wine region of Nuragus di Cagliari is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Cantina di Dolianova or the Domaine Argiolas produce mainly wines white and red. The most planted grape varieties in the region of Nuragus di Cagliari are Nuragus, they are then used in wines in blends or as a single variety. On the nose of Nuragus di Cagliari often reveals types of flavors of pineapple, straw or meyer lemon and sometimes also flavors of apricot, tropical fruit or dried fruit.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Musky
Said of an odor reminiscent of musk.









