Winery Le SoulaBlanc
White wine
This wine is a blend of 6 varietals which are the Marsanne, the Roussanne, the Sauvignon, the Vermentino, the Grenache Blanc and the Macabeo.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Blanc of the Winery Le Soula is in the top 10 of wines of Côtes Catalanes.
Taste structure of the Blanc from the Winery Le Soula
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc of Winery Le Soula in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Blanc of Winery Le Soula in the region of Pays d'Oc often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Blanc
Pairings that work perfectly with Blanc
Original food and wine pairings with Blanc
The Blanc of Winery Le Soula matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of summer tuna quiche, cheeseburger or chinese fried shrimp ravioli.
Details and technical informations about Winery Le Soula's Blanc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Blanc from Winery Le Soula are 2008, 2013, 2018, 2009 and 2006.
Informations about the Winery Le Soula
The Winery Le Soula is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
