Winery Le Soula - La Macération du Soula

Winery Le SoulaLa Macération du Soula

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Macération du Soula of Winery Le Soula is a white wine from the region of Vin de France.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The La Macération du Soula of the Winery Le Soula is in the top 20 of wines of Vin de France.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cheese, cream

Wine with oak taste

oak, clove

Wine with spices taste

cinnamon

On the nose the La Macération du Soula of Winery Le Soula in the region of Vin de France often reveals types of flavors of citrus, apples or apricot and sometimes also flavors of stone, cinnamon or orange.

Details and technical informations about Winery Le Soula's La Macération du Soula.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

La Macération du Soula - 2016
In the top 20 of of Vin de France wines
Average rating: 3.911110
La Macération du Soula - 2015
In the top 20 of of Vin de France wines
Average rating: 3.71110.50
La Macération du Soula - 2014
In the top 20 of of Vin de France wines
Average rating: 4.211110
La Macération du Soula - 2013
In the top 20 of of Vin de France wines
Average rating: 3.61110.50
La Macération du Soula - 2010
In the top 20 of of Vin de France wines
Average rating: 3.71110.50

The best vintages of La Macération du Soula from Winery Le Soula are 2014, 2016, 2015, 2010 and 2013.

Informations about the Winery Le Soula

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Vin de France
Find the Winery Le Soula on Facebook

The Winery Le Soula is one of of the world's greatest estates. It offers 8 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 8500 of of France wines
In the top 25 of of Vin de France wines
In the top 7000 of white wines
In the top 35000 wines of the world

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

News related to this wine

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The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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