Winery Le Sot de l'AngeLa Ligue 'Les Ours' Blanc Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with La Ligue 'Les Ours' Blanc Sec
Pairings that work perfectly with La Ligue 'Les Ours' Blanc Sec
Original food and wine pairings with La Ligue 'Les Ours' Blanc Sec
The La Ligue 'Les Ours' Blanc Sec of Winery Le Sot de l'Ange matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of peasant minestrone, tomato pie without tomato... or hake fillet with curry.
Details and technical informations about Winery Le Sot de l'Ange's La Ligue 'Les Ours' Blanc Sec.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of La Ligue 'Les Ours' Blanc Sec from Winery Le Sot de l'Ange are 2016
Informations about the Winery Le Sot de l'Ange
The Winery Le Sot de l'Ange is one of of the world's greatest estates. It offers 37 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
