Winery Le Roc des AngesChamane
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chamane from the Winery Le Roc des Anges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chamane of Winery Le Roc des Anges in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Chamane
Pairings that work perfectly with Chamane
Original food and wine pairings with Chamane
The Chamane of Winery Le Roc des Anges matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken, peppers and mushrooms, tuna, pepper and tomato quiche or chicken with rice for cookeo robot.
Details and technical informations about Winery Le Roc des Anges's Chamane.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Chamane from Winery Le Roc des Anges are 2015
Informations about the Winery Le Roc des Anges
The Winery Le Roc des Anges is one of of the world's great estates. It offers 34 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Filtration
Clarification of the wine using filters.
