
Winery Le FragheCamporengo Garganega
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Camporengo Garganega from the Winery Le Fraghe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camporengo Garganega of Winery Le Fraghe in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Camporengo Garganega of Winery Le Fraghe in the region of Veneto often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Camporengo Garganega
Pairings that work perfectly with Camporengo Garganega
Original food and wine pairings with Camporengo Garganega
The Camporengo Garganega of Winery Le Fraghe matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of risotto of coquillettes with chorizo, fish and seafood gratin or cordon bleu all house.
Details and technical informations about Winery Le Fraghe's Camporengo Garganega.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Camporengo Garganega from Winery Le Fraghe are 2019, 2017, 2015, 2014 and 0.
Informations about the Winery Le Fraghe
The Winery Le Fraghe is one of of the world's greatest estates. It offers 11 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.














