Winery Le FracceGarboso Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Garboso Barbera from the Winery Le Fracce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garboso Barbera of Winery Le Fracce in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Garboso Barbera
Pairings that work perfectly with Garboso Barbera
Original food and wine pairings with Garboso Barbera
The Garboso Barbera of Winery Le Fracce matches generally quite well with dishes of pasta, veal or pork such as recipes of farfalle with gorgonzola, veal cutlets with cream sauce or creole chipolatas.
Details and technical informations about Winery Le Fracce's Garboso Barbera.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Garboso Barbera from Winery Le Fracce are 2016, 2017, 2014, 0 and 2011.
Informations about the Winery Le Fracce
The Winery Le Fracce is one of of the world's great estates. It offers 16 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
