Winery Club des Sommeliers - Moscatel

Winery Club des SommeliersMoscatel

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscatel of Winery Club des Sommeliers is a sparkling wine from the region of Vale do São Francisco of Bahia.
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Moscatel from the Winery Club des Sommeliers

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Moscatel of Winery Club des Sommeliers in the region of Bahia is a with a nice freshness.

Details and technical informations about Winery Club des Sommeliers's Moscatel.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
7.5°
Allergens
Contains sulfites

Discover the grape variety: Sulima

Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

Moscatel - 2015
In the top 100 of of Vale do São Francisco wines
Average rating: 3.61110.50
Moscatel - 2014
In the top 100 of of Vale do São Francisco wines
Average rating: 3.911110
Moscatel - 2013
In the top 100 of of Vale do São Francisco wines
Average rating: 3.61110.50
Moscatel - 2012
In the top 100 of of Vale do São Francisco wines
Average rating: 3.111100
Moscatel - 2008
In the top 100 of of Vale do São Francisco wines
Average rating: 311100

The best vintages of Moscatel from Winery Club des Sommeliers are 2014, 2015, 2013, 2012 and 2008.

Informations about the Winery Club des Sommeliers

The winery offers 335 different wines.
Its wines get an average rating of 3.3.
It is in the top 30 of the best estates in the region
It is located in Vale do São Francisco in the region of Bahia
Find the Winery Club des Sommeliers on Facebook and on Twitter

The Winery Club des Sommeliers is one of of the world's great estates. It offers 327 wines for sale in the of Vale do São Francisco to come and discover on site or to buy online.

Top wine Bahia
In the top 1500 of of Brazil wines
In the top 850 of of Vale do São Francisco wines
In the top 9500 of sparkling wines
In the top 150000 wines of the world

The wine region of Vale do São Francisco

The Vale do São Francisco ("Valley of Saint Francis") is a river valley in the state of Bahia, eastern Brazil. The most remarkable thing about the valley as a wine region is its equatorial latitude, just 9°S. This places it only 1000 kilometers (625 miles) South of the Equator, and 2400km (1500 miles) North of Brazil's core winelands in Rio Grande do Sul. The Climate here is classified as semi-arid tropical.


The wine region of Bahia

Bahia is one of Brazil's 26 states, located in the middle of the vast country's east (Atlantic) coast. Despite its proximity to the Equator, Bahia is home to wine producing Grapevines. These are almost exclusively located in the Vale do São Francisco, one of the world's most extreme wine regions. However Bahia's agricultural economy is focused much more heavily on cacao (of which it is Brazil's main producer) and soybeans.

News related to this wine

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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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