Domaine du Clos des FéesUn Faune Avec Son Fifre (Sous les Oliviers) Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Un Faune Avec Son Fifre (Sous les Oliviers) Blanc from the Domaine du Clos des Fées
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Faune Avec Son Fifre (Sous les Oliviers) Blanc of Domaine du Clos des Fées in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
Pairings that work perfectly with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
Original food and wine pairings with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
The Un Faune Avec Son Fifre (Sous les Oliviers) Blanc of Domaine du Clos des Fées matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish lasagne, magic cake cheese quiche or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Domaine du Clos des Fées's Un Faune Avec Son Fifre (Sous les Oliviers) Blanc.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Informations about the Domaine du Clos des Fées
The Domaine du Clos des Fées is one of of the world's great estates. It offers 27 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
