
Domaine du Clos des FéesUn Faune Avec Son Fifre (Sous les Oliviers) Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Un Faune Avec Son Fifre (Sous les Oliviers) Blanc from the Domaine du Clos des Fées
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Faune Avec Son Fifre (Sous les Oliviers) Blanc of Domaine du Clos des Fées in the region of Pays d'Oc is a powerful with a nice freshness.
Food and wine pairings with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
Pairings that work perfectly with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
Original food and wine pairings with Un Faune Avec Son Fifre (Sous les Oliviers) Blanc
The Un Faune Avec Son Fifre (Sous les Oliviers) Blanc of Domaine du Clos des Fées matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of one pot pasta with creamy chicken farfalle, quiche with leeks and fresh salmon from flo or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Domaine du Clos des Fées's Un Faune Avec Son Fifre (Sous les Oliviers) Blanc.
Discover the grape variety: Norton
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Informations about the Domaine du Clos des Fées
The Domaine du Clos des Fées is one of of the world's great estates. It offers 27 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sarment
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