Domaine du Clos des FéesPassat Minor
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
honeysuckle
On the nose the Passat Minor of Domaine du Clos des Fées in the region of Languedoc-Roussillon often reveals types of flavors of peach, pear or tree fruit.
Food and wine pairings with Passat Minor
Pairings that work perfectly with Passat Minor
Original food and wine pairings with Passat Minor
The Passat Minor of Domaine du Clos des Fées matches generally quite well with dishes of spicy food or sweet desserts such as recipes of hake fillet with curry or chocolate mug cake.
Details and technical informations about Domaine du Clos des Fées's Passat Minor.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Last vintages of this wine
The best vintages of Passat Minor from Domaine du Clos des Fées are 2016, 2015, 2014
Informations about the Domaine du Clos des Fées
The Domaine du Clos des Fées is one of of the world's great estates. It offers 25 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Lightning
Large capacity barrel.