The Château le Caillou of Monbazillac of South West | Winedexer

Château le Caillou
Only one wine is currently referenced in this domain
3.5
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Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of South West.
It is located in Monbazillac in the region of South West

The Château le Caillou is one of the best wineries to follow in Monbazillac.. It offers 1 wines for sale in of Monbazillac to come and discover on site or to buy online.

Top Château le Caillou wines

Looking for the best Château le Caillou wines in Monbazillac among all the wines in the region? Check out our tops of the best red, white or effervescent Château le Caillou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château le Caillou wines with technical and enological descriptions.

The top red wines of Château le Caillou

Food and wine pairings with a red wine of Château le Caillou

How Château le Caillou wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Monbazillac

World's largest sweet AOC south of Bergerac (South-West): signature Sémillon as king white with Sauvignon and Muscadelle — medium-sweet to botrytized sweet wines with opulent notes of honey, candied apricot, quince, pineapple, mango, beeswax, saffron and a touch of spice, unctuousness balanced by fine acidity. Successive picking of noble grapes mandatory. AOC (1936), ~2,320 ha on clay-limestone slopes, morning mists favoring Botrytis cinerea, 10-50 year aging.

Discover other wineries and winemakers neighboring the Château le Caillou

Planning a wine route in the of Monbazillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château le Caillou.

Discover the grape variety: Rossese nero

Fine, elegant reds with a pale ruby robe, fine tannins and an airy palate with fresh acidity, with signature aromas of small red fruits (cherry, raspberry), rose, violet and Mediterranean herbs. Perfumed Ligurian profile. Star of the Rossese di Dolceacqua DOC, producing the great refined reds of western Liguria. Autochthonous variety from Liguria, grown mainly in the Dolceacqua area, on the French border.