Winery Le ArcheGarganega - Pinot Grigio
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Garganega - Pinot Grigio from the Winery Le Arche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garganega - Pinot Grigio of Winery Le Arche in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Garganega - Pinot Grigio of Winery Le Arche in the region of Veneto often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Garganega - Pinot Grigio
Pairings that work perfectly with Garganega - Pinot Grigio
Original food and wine pairings with Garganega - Pinot Grigio
The Garganega - Pinot Grigio of Winery Le Arche matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of cuttlefish with cider, broccoli and blue cheese quiche without pastry or quiche with mixed vegetables.
Details and technical informations about Winery Le Arche's Garganega - Pinot Grigio.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Garganega - Pinot Grigio from Winery Le Arche are 2017, 2013, 2016, 2018 and 0.
Informations about the Winery Le Arche
The Winery Le Arche is one of of the world's greatest estates. It offers 26 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
