Winery Le ArcheAtesio Appassimento
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Rondinella.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Atesio Appassimento from the Winery Le Arche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Atesio Appassimento of Winery Le Arche in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Atesio Appassimento
Pairings that work perfectly with Atesio Appassimento
Original food and wine pairings with Atesio Appassimento
The Atesio Appassimento of Winery Le Arche matches generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, pasta with goat cheese, thyme and bacon or lamb and coconut curry, african style.
Details and technical informations about Winery Le Arche's Atesio Appassimento.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Atesio Appassimento from Winery Le Arche are 2011, 2010, 0
Informations about the Winery Le Arche
The Winery Le Arche is one of of the world's greatest estates. It offers 26 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
