Winery Lawer Estates - Cannon Block Chardonnay

Winery Lawer EstatesCannon Block Chardonnay

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cannon Block Chardonnay of Winery Lawer Estates is a white wine from the region of Knights Valley of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Cannon Block Chardonnay of the Winery Lawer Estates is in the top 40 of wines of Knights Valley.

Taste structure of the Cannon Block Chardonnay from the Winery Lawer Estates

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cannon Block Chardonnay of Winery Lawer Estates in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cannon Block Chardonnay of Winery Lawer Estates in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Lawer Estates's Cannon Block Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.9°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Cannon Block Chardonnay - 2016
In the top 40 of of Knights Valley wines
Average rating: 3.81110.50
Cannon Block Chardonnay - 2015
In the top 40 of of Knights Valley wines
Average rating: 3.51110.50
Cannon Block Chardonnay - 2014
In the top 40 of of Knights Valley wines
Average rating: 3.61110.50
Cannon Block Chardonnay - 0
In the top 40 of of Knights Valley wines
Average rating: 3.71110.50

The best vintages of Cannon Block Chardonnay from Winery Lawer Estates are 2016, 0, 2014, 2015

Informations about the Winery Lawer Estates

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Lawer Family Wines.
It is in the top 5 of the best estates in the region
It is located in Knights Valley in the region of California

The Winery Lawer Estates is one of of the world's greatest estates. It offers 11 wines for sale in the of Knights Valley to come and discover on site or to buy online.

Top wine California
In the top 45000 of of United States wines
In the top 45 of of Knights Valley wines
In the top 85000 of white wines
In the top 350000 wines of the world

The wine region of Knights Valley

The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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