
Winery Laurent MunierCabernet Franc - Syrah
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Cabernet Franc - Syrah
Pairings that work perfectly with Cabernet Franc - Syrah
Original food and wine pairings with Cabernet Franc - Syrah
The Cabernet Franc - Syrah of Winery Laurent Munier matches generally quite well with dishes of beef, lamb or pork such as recipes of romazava (madagascar), languedoc-roussillon lamb en papillote and its tajine with... or stuffed pumpkin.
Details and technical informations about Winery Laurent Munier's Cabernet Franc - Syrah.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cabernet Franc - Syrah from Winery Laurent Munier are 0
Informations about the Winery Laurent Munier
The Winery Laurent Munier is one of of the world's greatest estates. It offers 20 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Bite
Said of a wine with exacerbated acidity.














