
Winery Laurent MiquelChâteau Cazal Viel Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Château Cazal Viel Sauvignon Blanc from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Cazal Viel Sauvignon Blanc of Winery Laurent Miquel in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Château Cazal Viel Sauvignon Blanc of Winery Laurent Miquel in the region of Pays d'Oc often reveals types of flavors of citrus, green apple or pear and sometimes also flavors of gooseberry, vegetal or tree fruit.
Food and wine pairings with Château Cazal Viel Sauvignon Blanc
Pairings that work perfectly with Château Cazal Viel Sauvignon Blanc
Original food and wine pairings with Château Cazal Viel Sauvignon Blanc
The Château Cazal Viel Sauvignon Blanc of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with basil, goat cheese and bacon quiche or fried chicken.
Details and technical informations about Winery Laurent Miquel's Château Cazal Viel Sauvignon Blanc.
Discover the grape variety: Courbu blanc
Structured, aromatic dry and sweet whites with a pale golden robe, an ample palate and preserved acidity of signature yellow fruits (pear, peach, apricot), candied citrus, honey, white flowers (acacia) and spiced notes. Fine ageing and cellaring potential. Essential component of Jurançon AOC (dry and passerillage sweet), Pacherenc du Vic-Bilh AOC and Béarn AOC. Native French grape of Béarn, signature of Pyrenean whites.
Last vintages of this wine
The best vintages of Château Cazal Viel Sauvignon Blanc from Winery Laurent Miquel are 2016, 2019, 2018, 2017 and 2015.
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's greatest estates. It offers 144 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.














