Winery Laurent JeanniardMorey-Saint-Denis 1er Cru Clos des Ormes
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Morey-Saint-Denis 1er Cru Clos des Ormes from the Winery Laurent Jeanniard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morey-Saint-Denis 1er Cru Clos des Ormes of Winery Laurent Jeanniard in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Morey-Saint-Denis 1er Cru Clos des Ormes
Pairings that work perfectly with Morey-Saint-Denis 1er Cru Clos des Ormes
Original food and wine pairings with Morey-Saint-Denis 1er Cru Clos des Ormes
The Morey-Saint-Denis 1er Cru Clos des Ormes of Winery Laurent Jeanniard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), vitello alla genovese (roast veal with sponge cake) or duck breast with balsamic vinegar.
Details and technical informations about Winery Laurent Jeanniard's Morey-Saint-Denis 1er Cru Clos des Ormes.
Discover the grape variety: Morescono
Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.
Informations about the Winery Laurent Jeanniard
The Winery Laurent Jeanniard is one of of the world's greatest estates. It offers 8 wines for sale in the of Morey-Saint-Denis Premier Cru to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis Premier Cru
The wine region of Morey-Saint-Denis Premier Cru is located in the region of Morey-Saint-Denis of Burgundy of France. Wineries and vineyards like the Domaine G. Roumier or the Domaine Dujac produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis Premier Cru are Pinot noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
