Winery LaunaPlus Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Plus Reserva from the Winery Launa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plus Reserva of Winery Launa in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Plus Reserva
Pairings that work perfectly with Plus Reserva
Original food and wine pairings with Plus Reserva
The Plus Reserva of Winery Launa matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, lamb stew with melting peppers or adapted vietnamese fondue.
Details and technical informations about Winery Launa's Plus Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Plus Reserva from Winery Launa are 2007, 0
Informations about the Winery Launa
The Winery Launa is one of of the world's greatest estates. It offers 15 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
