Winery Las RocasEl Renegado Red Blend
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The El Renegado Red Blend of the Winery Las Rocas is in the top 60 of wines of Calatayud.
Taste structure of the El Renegado Red Blend from the Winery Las Rocas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Renegado Red Blend of Winery Las Rocas in the region of Aragon is a powerful.
Wine flavors and olphactive analysis
On the nose the El Renegado Red Blend of Winery Las Rocas in the region of Aragon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with El Renegado Red Blend
Pairings that work perfectly with El Renegado Red Blend
Original food and wine pairings with El Renegado Red Blend
The El Renegado Red Blend of Winery Las Rocas matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, seafood lasagna or veal paupiettes with forestry sauce.
Details and technical informations about Winery Las Rocas's El Renegado Red Blend.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Renegado Red Blend from Winery Las Rocas are 2016, 2013, 0, 2012
Informations about the Winery Las Rocas
The Winery Las Rocas is one of of the world's greatest estates. It offers 5 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
