Winery Laronchi Vini - Barbera del Monferrato

Winery Laronchi ViniBarbera del Monferrato

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Barbera del Monferrato of Winery Laronchi Vini is a red wine from the region of Barbera del Monferrato of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Barbera del Monferrato from the Winery Laronchi Vini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbera del Monferrato of Winery Laronchi Vini in the region of Piedmont is a powerful with a nice freshness.

Details and technical informations about Winery Laronchi Vini's Barbera del Monferrato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Calitor

Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.

Last vintages of this wine

Barbera del Monferrato - 2015
In the top 100 of of Barbera del Monferrato wines
Average rating: 2.111000
Barbera del Monferrato - 2013
In the top 100 of of Barbera del Monferrato wines
Average rating: 2.911100
Barbera del Monferrato - 2008
In the top 100 of of Barbera del Monferrato wines
Average rating: 2.8110.500
Barbera del Monferrato - 0
In the top 100 of of Barbera del Monferrato wines
Average rating: 2.7110.500

The best vintages of Barbera del Monferrato from Winery Laronchi Vini are 2013, 2008, 0, 2015

Informations about the Winery Laronchi Vini

The winery offers 47 different wines.
Its wines get an average rating of 3.
It is in the top 45 of the best estates in the region
It is located in Barbera del Monferrato in the region of Piedmont

The Winery Laronchi Vini is one of of the world's great estates. It offers 47 wines for sale in the of Barbera del Monferrato to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 40000 of of Barbera del Monferrato wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Barbera del Monferrato

The wine region of Barbera del Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Auriel or the Domaine Azienda Agricola Accornero produce mainly wines red and sparkling. On the nose of Barbera del Monferrato often reveals types of flavors of cherry, vegetal or raspberry and sometimes also flavors of black currant, chocolate or tomatoes. In the mouth of Barbera del Monferrato is a powerful with a nice freshness.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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