Winery LarionovPlaymaker Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Playmaker Shiraz from the Winery Larionov
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Playmaker Shiraz of Winery Larionov in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Playmaker Shiraz of Winery Larionov in the region of Australie du Sud often reveals types of flavors of red fruit.
Food and wine pairings with Playmaker Shiraz
Pairings that work perfectly with Playmaker Shiraz
Original food and wine pairings with Playmaker Shiraz
The Playmaker Shiraz of Winery Larionov matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, blanquette of lamb or duck breast with red fruits.
Details and technical informations about Winery Larionov's Playmaker Shiraz.
Discover the grape variety: Ortega
Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.
Last vintages of this wine
The best vintages of Playmaker Shiraz from Winery Larionov are 2016, 2018, 2012
Informations about the Winery Larionov
The Winery Larionov is one of of the world's greatest estates. It offers 52 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
