
Landon WineryOrange Muscat Dry
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Orange Muscat Dry of Landon Winery in the region of Texas often reveals types of flavors of citrus fruit.
Food and wine pairings with Orange Muscat Dry
Pairings that work perfectly with Orange Muscat Dry
Original food and wine pairings with Orange Muscat Dry
The Orange Muscat Dry of Landon Winery matches generally quite well with dishes of spicy food or sweet desserts such as recipes of dab with coconut milk or express cherry clafoutis.
Details and technical informations about Landon Winery's Orange Muscat Dry.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Orange Muscat Dry from Landon Winery are 0
Informations about the Landon Winery
The Landon Winery is one of of the world's great estates. It offers 38 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.














