The Winery Land of Saints of Santa Barbara County of California

The Winery Land of Saints is one of the world's great estates. It offers 14 wines for sale in of Santa Barbara County to come and discover on site or to buy online.
Looking for the best Winery Land of Saints wines in Santa Barbara County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Land of Saints wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Land of Saints wines with technical and enological descriptions.
How Winery Land of Saints wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of puchero, languedoc-roussillon lamb en papillote and its tajine with... or duck breast in a crust.
On the nose the red wine of Winery Land of Saints. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Land of Saints. is a powerful with a nice freshness.
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
How Winery Land of Saints wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, round zucchini stuffed with tuna or nanie's diced ham quiche.
On the nose the white wine of Winery Land of Saints. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Land of Saints. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Planning a wine route in the of Santa Barbara County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Land of Saints.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.