Winery Lämmlin SchindlerSpätburgunder VDP.Ortswein Alte Reben Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder VDP.Ortswein Alte Reben Trocken from the Winery Lämmlin Schindler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder VDP.Ortswein Alte Reben Trocken of Winery Lämmlin Schindler in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder VDP.Ortswein Alte Reben Trocken
Pairings that work perfectly with Spätburgunder VDP.Ortswein Alte Reben Trocken
Original food and wine pairings with Spätburgunder VDP.Ortswein Alte Reben Trocken
The Spätburgunder VDP.Ortswein Alte Reben Trocken of Winery Lämmlin Schindler matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), veal with cream and mushrooms or venison leg in casserole.
Details and technical informations about Winery Lämmlin Schindler's Spätburgunder VDP.Ortswein Alte Reben Trocken.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Spätburgunder VDP.Ortswein Alte Reben Trocken from Winery Lämmlin Schindler are 2014, 2015
Informations about the Winery Lämmlin Schindler
The Winery Lämmlin Schindler is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.