The Winery Laimburg of Vigneti delle Dolomiti of Trentino-Alto-Adige

The Winery Laimburg is one of the world's great estates. It offers 35 wines for sale in of Vigneti delle Dolomiti to come and discover on site or to buy online.
Looking for the best Winery Laimburg wines in Vigneti delle Dolomiti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laimburg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laimburg wines with technical and enological descriptions.
How Winery Laimburg wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese noodles with shrimp, zarzuela mayonapo or filet mignon stuffed with bacon and comté cheese.
On the nose the white wine of Winery Laimburg. often reveals types of flavors of vegetal. In the mouth the white wine of Winery Laimburg. is a powerful with a nice freshness.
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
In the mouth of Vigneti delle Dolomiti is a powerful. We currently count 195 estates and châteaux in the of Vigneti delle Dolomiti, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Vigneti delle Dolomiti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Laimburg wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, spaghetti with garlic or moroccan lamb shoulder.
On the nose the red wine of Winery Laimburg. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Laimburg. is a powerful with a lot of tannins present in the mouth.
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
How Winery Laimburg wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and parmesan quiche without pastry, traditional tunisian couscous or salmon and goat cheese quiche.
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
Planning a wine route in the of Vigneti delle Dolomiti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laimburg.