The Winery Foradori of Vigneti delle Dolomiti of Trentino-Alto-Adige

The Winery Foradori is one of the world's great estates. It offers 14 wines for sale in of Vigneti delle Dolomiti to come and discover on site or to buy online.
Looking for the best Winery Foradori wines in Vigneti delle Dolomiti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Foradori wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Foradori wines with technical and enological descriptions.
How Winery Foradori wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of capellini with vegetables, paella from an old spanish grandmother... or savoyard crust or cheese crust.
On the nose the white wine of Winery Foradori. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Foradori. is a powerful with a nice freshness.
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
In the mouth of Vigneti delle Dolomiti is a powerful. We currently count 195 estates and châteaux in the of Vigneti delle Dolomiti, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Vigneti delle Dolomiti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Foradori wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, pasta "carbonara" à la française or lamb with masalé sauce and rice.
On the nose the red wine of Winery Foradori. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, citrus or smoke. In the mouth the red wine of Winery Foradori. is a powerful.
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Planning a wine route in the of Vigneti delle Dolomiti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Foradori.