Winery LafkiotisRodamo Red
Red wine
This wine is a blend of 2 varietals which are the Agiorgitiko and the Cabernet-Sauvignon.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Rodamo Red of Winery Lafkiotis in the region of Peloponnesos often reveals types of flavors of earth, red fruit.
Food and wine pairings with Rodamo Red
Pairings that work perfectly with Rodamo Red
Original food and wine pairings with Rodamo Red
The Rodamo Red of Winery Lafkiotis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of american style beef marinade, leg of lamb in a herb crust with preserved vegetables or crab matoutou.
Details and technical informations about Winery Lafkiotis's Rodamo Red.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rodamo Red from Winery Lafkiotis are 2012, 2017, 0, 2013 and 2011.
Informations about the Winery Lafkiotis
The Winery Lafkiotis is one of of the world's great estates. It offers 16 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
