
Winery La VirandaI Treiste ‘d Luigina
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the I Treiste ‘d Luigina from the Winery La Viranda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Treiste ‘d Luigina of Winery La Viranda in the region of Piedmont is a powerful.
Food and wine pairings with I Treiste ‘d Luigina
Pairings that work perfectly with I Treiste ‘d Luigina
Original food and wine pairings with I Treiste ‘d Luigina
The I Treiste ‘d Luigina of Winery La Viranda matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, paella for dummies (simple and delicious) or asparagus with ham au gratin.
Details and technical informations about Winery La Viranda's I Treiste ‘d Luigina.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Informations about the Winery La Viranda
The Winery La Viranda is one of of the world's great estates. It offers 28 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














