Winery La Vinyeta - Microvins Blanca Àmfora

Winery La VinyetaMicrovins Blanca Àmfora

The Microvins Blanca Àmfora of Winery La Vinyeta is a white wine from the region of Empordà of Catalogne.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery La Vinyeta's Microvins Blanca Àmfora.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Himrod

Aromatic and fruity whites with a pale golden hue, a supple palate with preserved acidity, and signature Muscat aromas (rose, fresh grape), yellow fruits and honey notes. Early-ripening and cold-hardy. Also a seedless table grape. Grown in the north-eastern USA (New York) and Canada (Ontario) for local white wines and fresh consumption. American seedless white grape variety obtained in 1952 by Cornell University (Ontario × Sultanina).

Informations about the Winery La Vinyeta

The winery offers 44 different wines.
Its wines get an average rating of 3.7.
This winery is part of the La Vinyeta.
It is in the top 40 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery La Vinyeta is one of of the world's great estates. It offers 35 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 45000 of of Spain wines
In the top 8500 of of Empordà wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Empordà

Catalan DO of the northeast under the tramontana wind, between Figueres and the coast, schist and granite terroir. Fresh, gastronomic rosés are a recognised speciality: Garnatxa and Cariñena by saignée with notes of strawberry, raspberry, citrus, Mediterranean herbs and a marine saline touch. Supple reds of Garnatxa (cherry, garrigue) and Cariñena (blackberry, spice). Garnatxa de l'Empordà as oxidative natural sweet (fig, walnut, caramel).


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Serious

A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.

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