
Winery La VineriaCollection Spumante Extra Dry Prosecco
In the mouth this white wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Collection Spumante Extra Dry Prosecco from the Winery La Vineria
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Collection Spumante Extra Dry Prosecco of Winery La Vineria in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Collection Spumante Extra Dry Prosecco
Pairings that work perfectly with Collection Spumante Extra Dry Prosecco
Original food and wine pairings with Collection Spumante Extra Dry Prosecco
The Collection Spumante Extra Dry Prosecco of Winery La Vineria matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with squid ink (italy), leek, goat cheese and bacon quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery La Vineria's Collection Spumante Extra Dry Prosecco.
Discover the grape variety: Béni carlo
Intense, full-bodied, high-alcohol reds with a deep purple colour, supple tannins and an ample palate with moderate acidity, featuring signature aromas of ripe black fruits (blackberry, plum), spices and Mediterranean notes from the Levant. Productive. Once exported to Bordeaux in the 19th century to bolster blends, today marginal, surviving in a few heritage plots of the Spanish Levant. Indigenous Spanish black variety from Valencia and Catalonia, around Benicarló.
Last vintages of this wine
The best vintages of Collection Spumante Extra Dry Prosecco from Winery La Vineria are 0
Informations about the Winery La Vineria
The Winery La Vineria is one of of the world's greatest estates. It offers 6 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.













