Winery La Vineria - di Montepulciano Toscana Rosso

Winery La Vineriadi Montepulciano Toscana Rosso

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The di Montepulciano Toscana Rosso of Winery La Vineria is a red wine from the region of Tuscany.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the di Montepulciano Toscana Rosso from the Winery La Vineria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the di Montepulciano Toscana Rosso of Winery La Vineria in the region of Tuscany is a .

Details and technical informations about Winery La Vineria's di Montepulciano Toscana Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc 4401

Coloured, simple fruity reds with a light purple robe, soft tannins and an airy palate, showing undemanding aromas of red and black fruits. Productive. Marginal today, surviving in a few French varietal collections, it testifies to the history of post-phylloxera hybridisation. French black hybrid bred by Georges Couderc at the end of the 19th century, in the lineage of phylloxera-resistant crosses.

Last vintages of this wine

di Montepulciano Toscana Rosso - 0
In the top 100 of of Tuscany wines
Average rating: 3.61110.50

The best vintages of di Montepulciano Toscana Rosso from Winery La Vineria are 0

Informations about the Winery La Vineria

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Toscane

The Winery La Vineria is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 85000 of of Italy wines
In the top 20000 of of Tuscany wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

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