Winery La TorrettaEnne Negroamaro
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Enne Negroamaro from the Winery La Torretta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enne Negroamaro of Winery La Torretta in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Enne Negroamaro of Winery La Torretta in the region of Puglia often reveals types of flavors of black fruit.
Food and wine pairings with Enne Negroamaro
Pairings that work perfectly with Enne Negroamaro
Original food and wine pairings with Enne Negroamaro
The Enne Negroamaro of Winery La Torretta matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, chinese fried shrimp ravioli or shish kebab.
Details and technical informations about Winery La Torretta's Enne Negroamaro.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Enne Negroamaro from Winery La Torretta are 2014, 2013, 0, 2011
Informations about the Winery La Torretta
The Winery La Torretta is one of of the world's greatest estates. It offers 3 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
