Winery La StradinaGattínara
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Gattínara of the Winery La Stradina is in the top 20 of wines of Gattinara.
Taste structure of the Gattínara from the Winery La Stradina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gattínara of Winery La Stradina in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gattínara
Pairings that work perfectly with Gattínara
Original food and wine pairings with Gattínara
The Gattínara of Winery La Stradina matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, light lasagne without béchamel sauce or leg of lamb with garlic and rosemary.
Details and technical informations about Winery La Stradina's Gattínara.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Last vintages of this wine
The best vintages of Gattínara from Winery La Stradina are 0
Informations about the Winery La Stradina
The Winery La Stradina is one of of the world's greatest estates. It offers 4 wines for sale in the of Gattinara to come and discover on site or to buy online.
The wine region of Gattinara
The wine region of Gattinara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Travaglini or the Domaine Nervi produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Gattinara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Gattinara often reveals types of flavors of cream, jam or fig and sometimes also flavors of thyme, perfume or dried flowers.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
