The Bodegas La Soterraña of Rueda of Castille-et-Léon

The Bodegas La Soterraña is one of the best wineries to follow in Rueda.. It offers 17 wines for sale in of Rueda to come and discover on site or to buy online.
Looking for the best Bodegas La Soterraña wines in Rueda among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas La Soterraña wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas La Soterraña wines with technical and enological descriptions.
How Bodegas La Soterraña wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pan-fried carrots, scallops with coconut cream or zucchini quiche.
On the nose the white wine of Bodegas La Soterraña. often reveals types of flavors of tropical, citrus or minerality and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Bodegas La Soterraña. is a with a nice freshness.
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
In the mouth of Rueda is a with a nice freshness. We currently count 571 estates and châteaux in the of Rueda, producing 1209 different wines in conventional, organic and biodynamic agriculture. The wines of Rueda go well with generally quite well with dishes of pork, shellfish or vegetarian.
How Bodegas La Soterraña wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of lentils and morteau sausages, fish pot or vegan leek and tofu quiche.
How Bodegas La Soterraña wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, mansaf, or jordanian lamb (jordan) or cocotte chicken roulades.
In the mouth the red wine of Bodegas La Soterraña. is a powerful with a lot of tannins present in the mouth.
A rich, concentrated wine that offers consistency in the mouth.
Planning a wine route in the of Rueda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas La Soterraña.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.