The Domaine de la Renardière is one of the largest wineries in the world. It offers 16 wines for sale in of Arbois Pupillin to come and discover on site or to buy online.
Looking for the best Domaine de la Renardière wines in Arbois Pupillin among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Renardière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Renardière wines with technical and enological descriptions.
How Domaine de la Renardière wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of stuffed potatoes, veal with cream and mushrooms or butternut and goat cheese gratin.
On the nose the white wine of Domaine de la Renardière. often reveals types of flavors of citrus, minerality or lemon and sometimes also flavors of walnut, non oak or earth. In the mouth the white wine of Domaine de la Renardière. is a with a nice freshness.
Sub-appellation of Arbois around the commune of Pupillin (Jura): five grapes — Chardonnay, Savagnin (the most expressive in the Jura), Pinot Noir, Poulsard and Trousseau. Full-bodied and fruity Chardonnay or Chardonnay-Savagnin blend (10-20%) whites, sometimes vin jaune character under the veil. Ageable Trousseau reds with red fruits and spices. Signature "onion skin" Poulsard roses, delicate and pale.
Patrimonial Jura identity.
How Domaine de la Renardière wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal breast with new vegetables, summer orecchiette or duck breast in foil (barbecue).
On the nose the red wine of Domaine de la Renardière. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of red fruit, strawberries or leather.
Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.
Planning a wine route in the of Arbois Pupillin? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Renardière.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
