
Winery La RasennaSò Bellone Bellone
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sò Bellone Bellone from the Winery La Rasenna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sò Bellone Bellone of Winery La Rasenna in the region of Lazio is a .
Food and wine pairings with Sò Bellone Bellone
Pairings that work perfectly with Sò Bellone Bellone
Original food and wine pairings with Sò Bellone Bellone
The Sò Bellone Bellone of Winery La Rasenna matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), tagliatelle with spinach cream or roast veal with black olives.
Details and technical informations about Winery La Rasenna's Sò Bellone Bellone.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Sò Bellone Bellone from Winery La Rasenna are 2019, 0
Informations about the Winery La Rasenna
The Winery La Rasenna is one of of the world's greatest estates. It offers 20 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.














