Winery La PatareinaBrusarive Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Brusarive Barbera d'Asti from the Winery La Patareina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brusarive Barbera d'Asti of Winery La Patareina in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Brusarive Barbera d'Asti of Winery La Patareina in the region of Piedmont often reveals types of flavors of red fruit.
Food and wine pairings with Brusarive Barbera d'Asti
Pairings that work perfectly with Brusarive Barbera d'Asti
Original food and wine pairings with Brusarive Barbera d'Asti
The Brusarive Barbera d'Asti of Winery La Patareina matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with clams, home-made coq au vin or lentils and morteau sausages.
Details and technical informations about Winery La Patareina's Brusarive Barbera d'Asti.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Brusarive Barbera d'Asti from Winery La Patareina are 2015, 0, 2017, 2016
Informations about the Winery La Patareina
The Winery La Patareina is one of of the world's greatest estates. It offers 14 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
