
Winery La PalèrnaRosso Valdimonte
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Pinot noir, the Sangiovese and the Merlot.
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Valdimonte from the Winery La Palèrna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Valdimonte of Winery La Palèrna in the region of Umbria is a with a lot of tannins present in the mouth.
Food and wine pairings with Rosso Valdimonte
Pairings that work perfectly with Rosso Valdimonte
Original food and wine pairings with Rosso Valdimonte
The Rosso Valdimonte of Winery La Palèrna matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, flammekueche with munster cheese or veal axoa (basque country).
Details and technical informations about Winery La Palèrna's Rosso Valdimonte.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso Valdimonte from Winery La Palèrna are 2015, 2016, 2013, 0 and 2010.
Informations about the Winery La Palèrna
The Winery La Palèrna is one of of the world's greatest estates. It offers 5 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.













