Winery La MuletaBobal - Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bobal - Syrah from the Winery La Muleta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bobal - Syrah of Winery La Muleta in the region of Vinos de Pago is a powerful.
Food and wine pairings with Bobal - Syrah
Pairings that work perfectly with Bobal - Syrah
Original food and wine pairings with Bobal - Syrah
The Bobal - Syrah of Winery La Muleta matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, pasta gratin or veal shank in a pot au feu with star anise.
Details and technical informations about Winery La Muleta's Bobal - Syrah.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Bobal - Syrah from Winery La Muleta are 2015, 2016
Informations about the Winery La Muleta
The Winery La Muleta is one of of the world's greatest estates. It offers 8 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
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The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.