Winery La Motte Wine EstateCellarmaster Vintage Selection Shiraz - Grenache
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Cellarmaster Vintage Selection Shiraz - Grenache
Pairings that work perfectly with Cellarmaster Vintage Selection Shiraz - Grenache
Original food and wine pairings with Cellarmaster Vintage Selection Shiraz - Grenache
The Cellarmaster Vintage Selection Shiraz - Grenache of Winery La Motte Wine Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, moroccan lamb shoulder or real paella recipe from valencia.
Details and technical informations about Winery La Motte Wine Estate's Cellarmaster Vintage Selection Shiraz - Grenache.
Discover the grape variety: Rubilande
Rubilande rosé is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rubilande rosé can be found in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery La Motte Wine Estate
The Winery La Motte Wine Estate is one of of the world's great estates. It offers 24 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
