Winery La GirouetteReserve Picpoul de Pinet
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Reserve Picpoul de Pinet from the Winery La Girouette
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Picpoul de Pinet of Winery La Girouette in the region of Languedoc-Roussillon is a .
Food and wine pairings with Reserve Picpoul de Pinet
Pairings that work perfectly with Reserve Picpoul de Pinet
Original food and wine pairings with Reserve Picpoul de Pinet
The Reserve Picpoul de Pinet of Winery La Girouette matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat and cheese pie, quiche with leeks and fresh salmon from flo or stuffed squid in the sétoise sauce.
Details and technical informations about Winery La Girouette's Reserve Picpoul de Pinet.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery La Girouette
The Winery La Girouette is one of of the world's greatest estates. It offers 5 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
