Winery La Gioiosa - Marzemino Frizzante

Winery La GioiosaMarzemino Frizzante

Wine of Italy Sparkling wine of Veneto of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Marzemino Frizzante of Winery La Gioiosa is a sparkling wine from the region of Veneto.
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery La Gioiosa's Marzemino Frizzante.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia bianca di Candia

Supple, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature floral aromas (white flowers, rose), muscat notes, white-fleshed fruit and almond. Also as sparkling and passito sweet wines. Pillar of Frascati DOC and the white wines of Lazio, adding roundness and fragrance to blends. Malvasia variety originating from Crete (Candia), widely grown in central Italy.

Last vintages of this wine

Marzemino Frizzante - 0
In the top 100 of of Veneto wines
Average rating: 3.81110.50

The best vintages of Marzemino Frizzante from Winery La Gioiosa are 0

Informations about the Winery La Gioiosa

The winery offers 80 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Vénétie
Find the Winery La Gioiosa on Facebook and on Twitter

The Winery La Gioiosa is one of of the world's great estates. It offers 70 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 80000 of of Italy wines
In the top 15000 of of Veneto wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

Other wines of Winery La Gioiosa

See all wines from Winery La Gioiosa

Other wines of Veneto

See the best wines from of Veneto

Other similar sparkling wines

See the best sparkling wines of Veneto